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|Serving Size: 1 Serving (772g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 852 (74%)|
|Amt Per Serving||% DV|
|Total Fat 94.6g||126 %|
|Saturated Fat 55.9g||280 %|
|Monounsaturated Fat 27.9g|
|Polyunsanturated Fat 4.5g|
|Cholesterol 688.6mg||212 %|
|Sodium 402.5mg||14 %|
|Potassium 969.1mg||26 %|
|Total Carbohydrate 48.7g||14 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 48.4g|
|Protein 31.5g||45 %|
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Calories per serving: 1157
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