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Serving Size: 1 recipe (4709g) | ||
Recipe Makes: 1 | ||
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Calories: 7524 | ||
Calories from Fat: 4286 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 476.3g | 635 % | |
Saturated Fat 176.6g | 883 % | |
Monounsaturated Fat 178.2g | ||
Polyunsanturated Fat 92g | ||
Cholesterol 1667.4mg | 513 % | |
Sodium 4621.7mg | 159 % | |
Potassium 6443.3mg | 170 % | |
Total Carbohydrate 536.7g | 158 % | |
Dietary Fiber 48.7g | 195 % | |
Sugars, other 488g | ||
Protein 294.1g | 420 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7524
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