View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 - 9 inch springfor|
|Recipe Makes: 1- 9 inch sp|
|Calories from Fat: 1763 (48%)|
|Amt Per Serving||% DV|
|Total Fat 195.9g||261 %|
|Saturated Fat 105.7g||528 %|
|Monounsaturated Fat 59g|
|Polyunsanturated Fat 13.2g|
|Cholesterol 218.9mg||67 %|
|Sodium 1750.1mg||60 %|
|Potassium 1877.9mg||49 %|
|Total Carbohydrate 487.2g||143 %|
|Dietary Fiber 21.5g||86 %|
|Sugars, other 465.7g|
|Protein 40.1g||57 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3700
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.