Guests are delighted with this pastry's tangy cranberry sauce, crunchy pecans and sweet glaze. It's fantastic for brunch or simply enjoyed with a cup of coffee. —Debbie Carter, Kingsburg, California
See original recipe: https://www.tasteofhome.com/r...
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Serving Size: 1 servings. (164g) | ||
Recipe Makes: 15 servings. | ||
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Calories: 520 | ||
Calories from Fat: 154 (30%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.2g | 23 % | |
Saturated Fat 3.7g | 18 % | |
Monounsaturated Fat 9.1g | ||
Polyunsanturated Fat 3.2g | ||
Cholesterol 114mg | 35 % | |
Sodium 1737.9mg | 60 % | |
Potassium 188.5mg | 5 % | |
Total Carbohydrate 83.8g | 25 % | |
Dietary Fiber 2.3g | 9 % | |
Sugars, other 81.6g | ||
Protein 8.9g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 520
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