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Serving Size: 1 recipe (2873g) | ||
Recipe Makes: 1 | ||
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Calories: 11736 | ||
Calories from Fat: 10413 (89%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1157g | 1543 % | |
Saturated Fat 285.1g | 1426 % | |
Monounsaturated Fat 507.2g | ||
Polyunsanturated Fat 306.8g | ||
Cholesterol 1152.7mg | 355 % | |
Sodium 5911.9mg | 204 % | |
Potassium 9221.2mg | 243 % | |
Total Carbohydrate 244.7g | 72 % | |
Dietary Fiber 34.4g | 138 % | |
Sugars, other 210.3g | ||
Protein 159.3g | 228 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 11736
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