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|Serving Size: 1 Serving (905g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 1895 (70%)|
|Amt Per Serving||% DV|
|Total Fat 210.5g||281 %|
|Saturated Fat 100.7g||504 %|
|Monounsaturated Fat 71.8g|
|Polyunsanturated Fat 22.1g|
|Cholesterol 795.5mg||245 %|
|Sodium 3217.8mg||111 %|
|Potassium 968.2mg||25 %|
|Total Carbohydrate 164.6g||48 %|
|Dietary Fiber 13g||52 %|
|Sugars, other 151.6g|
|Protein 45.9g||66 %|
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Calories per serving: 2699
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