Taken from "Eat This...It'll Make You Feel Better! By Dom DeLuise -1988"
Mix ingredients, in order. Pour into greased Bundt pan. Cook at
350 for 55 minutes. Cool 15 minutes and remove from pan. Believe me,
frosting is not necessary with this cake. It's from Dom DeLuise's
cookbook and is called Death by Chocolate II. (Death by Chocolate I is
completely from scratch)
Additional Notes (mine, not Dom D's):
1) This stuff is *very* thick. I skipped the mixers and just used
a spoon to mix for about 3-4 minutes until there was no more visible
dry ingredients.
2) You might want to up the 1/4 cup oil to 1/2 cup oil. I did
this and had a significantly moister but still dense cake.
3) This cake will most likely vary by the type of chocolate cake
mix bought. My best results to date were by using the chocolate
"pudding in the box" cake mix combined with 1/2 cup oil.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (147g) | ||
Recipe Makes: 10 Servings | ||
|
||
Calories: 643 | ||
Calories from Fat: 390 (61%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 43.3g | 58 % | |
Saturated Fat 12.3g | 61 % | |
Monounsaturated Fat 23.5g | ||
Polyunsanturated Fat 5.5g | ||
Cholesterol 78.9mg | 24 % | |
Sodium 571.8mg | 20 % | |
Potassium 346.3mg | 9 % | |
Total Carbohydrate 66g | 19 % | |
Dietary Fiber 3.5g | 14 % | |
Sugars, other 62.5g | ||
Protein 7g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 643
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.