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|Serving Size: 1 recipe (416g)|
|Recipe Makes: 1|
|Calories from Fat: 40 (16%)|
|Amt Per Serving||% DV|
|Total Fat 4.4g||6 %|
|Saturated Fat 1.1g||5 %|
|Monounsaturated Fat 0.3g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 0mg||0 %|
|Sodium 2398.4mg||83 %|
|Potassium 1550.7mg||41 %|
|Total Carbohydrate 57.1g||17 %|
|Dietary Fiber 13.6g||54 %|
|Sugars, other 43.5g|
|Protein 10.3g||15 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 253
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