"Our three children grew pumpkins to sell," explains Connie Simon of Reed City, Michigan. "During harvest, it was time to make these scrumptious doughnuts. The orange frosting is super."
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Serving Size: 1 serving (64g) | ||
Recipe Makes: 36 servings | ||
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Calories: 156 | ||
Calories from Fat: 63 (40%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7g | 9 % | |
Saturated Fat 4.4g | 22 % | |
Monounsaturated Fat 1.9g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 20mg | 6 % | |
Sodium 1634.7mg | 56 % | |
Potassium 75.8mg | 2 % | |
Total Carbohydrate 22.7g | 7 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 22g | ||
Protein 1.5g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 156
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