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Serving Size: 1 recipe (4345g) | ||
Recipe Makes: 1 | ||
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Calories: 10892 | ||
Calories from Fat: 6249 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 694.3g | 926 % | |
Saturated Fat 197.1g | 985 % | |
Monounsaturated Fat 276.5g | ||
Polyunsanturated Fat 183.5g | ||
Cholesterol 667.4mg | 205 % | |
Sodium 11173mg | 385 % | |
Potassium 5461mg | 144 % | |
Total Carbohydrate 1094.1g | 322 % | |
Dietary Fiber 159.3g | 637 % | |
Sugars, other 934.8g | ||
Protein 159.4g | 228 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10892
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