Yum! Melissa's apple cake recipe has simple ingredients and doesn't require any fancy equipment. We love those types of old-fashioned recipes. This cake uses shredded apples that add a lot of moisture to the cake. Full of cinnamon flavor, it's dense and tender at the same time. Pecans add a nice crunch, but if you don't love nuts...
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Serving Size: 1 Serving (148g) | ||
Recipe Makes: 12 | ||
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Calories: 764 | ||
Calories from Fat: 697 (91%) | ||
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Amt Per Serving | % DV | |
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Total Fat 77.4g | 103 % | |
Saturated Fat 21.7g | 109 % | |
Monounsaturated Fat 20.9g | ||
Polyunsanturated Fat 30.5g | ||
Cholesterol 61.8mg | 19 % | |
Sodium 9751.4mg | 336 % | |
Potassium 68.3mg | 2 % | |
Total Carbohydrate 17g | 5 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 16.1g | ||
Protein 3g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 764
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