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Serving Size: 1 recipe (733g) | ||
Recipe Makes: 1 | ||
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Calories: 933 | ||
Calories from Fat: 451 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 50.2g | 67 % | |
Saturated Fat 5.3g | 26 % | |
Monounsaturated Fat 27.9g | ||
Polyunsanturated Fat 11.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 3616.8mg | 125 % | |
Potassium 2268.2mg | 60 % | |
Total Carbohydrate 111.9g | 33 % | |
Dietary Fiber 23.9g | 96 % | |
Sugars, other 87.9g | ||
Protein 24.3g | 35 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 933
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