Try this Mediterranean Meatballs with Tzatziki and Couscous recipe, or contribute your own.
Suggest a better descriptionA little known secret of the Mediterranean, meatballs with tangy yogurt sauce is a delicious end to any day! A quick and easy dinner entrée, this recipe is bursting with flavor.”
How to prepare:
Combine lamb, beef, half the garlic, and oregano. Form into balls. Heat half the olive oil in skillet on medium heat. Cook meatballs on all sides until no pink remains in center. Set aside.
Combine remaining garlic and oil with remaining ingredients with the exception of couscous and lemon. Serve meatballs on top of couscous. Drizzle with yogurt sauce and serve with a lemon wedge.
Total calories: 349
Vitamins: Vitamin B12 3.2 µg
Minerals: Selenium 47 µg, Zinc 7mg, Niacin 8mg
Sugars: 3g”
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (527g) | ||
Recipe Makes: 1 | ||
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Calories: 1329 | ||
Calories from Fat: 961 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 106.8g | 142 % | |
Saturated Fat 42.2g | 211 % | |
Monounsaturated Fat 47g | ||
Polyunsanturated Fat 6.3g | ||
Cholesterol 330.3mg | 102 % | |
Sodium 329.6mg | 11 % | |
Potassium 1334.2mg | 35 % | |
Total Carbohydrate 7.4g | 2 % | |
Dietary Fiber 1.7g | 7 % | |
Sugars, other 5.7g | ||
Protein 80.4g | 115 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1329
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