Try this Monkey Bread recipe, or contribute your own.
Suggest a better descriptionCut all cinnamon rolls into 4 peices each. Put in a gallon bag and shake in the 1/2 c. white sugar and 1 tsp. cinnamon.
Spread peices into a greased 9x13 pan.
Heat remaining ingredients and pour over peices.
Heat in 350 oven until baked well in center. Approx 20 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (634g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2508 | ||
Calories from Fat: 829 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 92.1g | 123 % | |
Saturated Fat 58.3g | 292 % | |
Monounsaturated Fat 23.9g | ||
Polyunsanturated Fat 3.5g | ||
Cholesterol 244mg | 75 % | |
Sodium 28683.5mg | 989 % | |
Potassium 641.2mg | 17 % | |
Total Carbohydrate 435.3g | 128 % | |
Dietary Fiber 2.1g | 8 % | |
Sugars, other 433.3g | ||
Protein 1.7g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2508
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