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Serving Size: 1 recipe (3166g) | ||
Recipe Makes: 1 | ||
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Calories: 11179 | ||
Calories from Fat: 9818 (88%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1090.9g | 1454 % | |
Saturated Fat 385.6g | 1928 % | |
Monounsaturated Fat 433.5g | ||
Polyunsanturated Fat 211.4g | ||
Cholesterol 1471.1mg | 453 % | |
Sodium 90390.8mg | 3117 % | |
Potassium 4887.3mg | 129 % | |
Total Carbohydrate 347.7g | 102 % | |
Dietary Fiber 102.9g | 412 % | |
Sugars, other 244.8g | ||
Protein 82.7g | 118 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 11179
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