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|Serving Size: 1 serving (267g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 278 (63%)|
|Amt Per Serving||% DV|
|Total Fat 30.9g||41 %|
|Saturated Fat 10.2g||51 %|
|Monounsaturated Fat 14.7g|
|Polyunsanturated Fat 3.9g|
|Cholesterol 81.6mg||25 %|
|Sodium 710.9mg||25 %|
|Potassium 664.9mg||17 %|
|Total Carbohydrate 16.9g||5 %|
|Dietary Fiber 5.6g||22 %|
|Sugars, other 11.3g|
|Protein 23.8g||34 %|
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Calories per serving: 443
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