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|Serving Size: 1 Serving (343g)|
|Recipe Makes: 4|
|Calories from Fat: 53 (51%)|
|Amt Per Serving||% DV|
|Total Fat 5.9g||8 %|
|Saturated Fat 3.6g||18 %|
|Monounsaturated Fat 1.5g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 15.3mg||5 %|
|Sodium 199.4mg||7 %|
|Potassium 198.7mg||5 %|
|Total Carbohydrate 12.5g||4 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 11g|
|Protein 1.4g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 104
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