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Serving Size: 1 recipe (4099g) | ||
Recipe Makes: 1 | ||
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Calories: 12248 | ||
Calories from Fat: 4404 (36%) | ||
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Amt Per Serving | % DV | |
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Total Fat 489.4g | 652 % | |
Saturated Fat 292.2g | 1461 % | |
Monounsaturated Fat 128.2g | ||
Polyunsanturated Fat 27.9g | ||
Cholesterol 1773mg | 546 % | |
Sodium 28079.2mg | 968 % | |
Potassium 5444mg | 143 % | |
Total Carbohydrate 1723.8g | 507 % | |
Dietary Fiber 95.4g | 381 % | |
Sugars, other 1628.4g | ||
Protein 232g | 331 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 12248
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