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Sauteed Spinach
Lebanese Mashed Potatoes with Meat
Roasted Broccoli with Lemon Garlic Butter & Toa...
Basic Basil Pesto
Sweet Potato Gnocchi
Dolmades (Stuffed Grape Leaves)
Baked Couscous with Spinach and Pine Nuts
Vegetable Risotto (Mf)
Spinach and Ricotta Stuffed Tomatoes
Cinnamon Praline Nuts
Korean Honeyed Rice with Nuts
Chicken Risotto with Cashew Nuts
Roasted Cauliflower With Dates and Pine Nuts
Whole-Wheat Spaghetti With Asparagus
Orzo with Broccoli, Feta and Olives
Couscous with Swiss Chard
Veggie - Green Beans with Pine Nuts
Kale with Cranberries
Spicy Lebanese Lamb Stuffed Squash
Pesto Risotto
Swiss Chard with Raisins and Pine Nuts
Nutty Brown Rice
Stuffed Cabbage
Kashmiri Gobi