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|Serving Size: 1 Serving (417g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 7 (6%)|
|Amt Per Serving||% DV|
|Total Fat 0.7g||1 %|
|Saturated Fat 0.1g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 21mg||6 %|
|Sodium 895.1mg||31 %|
|Potassium 398.1mg||10 %|
|Total Carbohydrate 20.4g||6 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 19.6g|
|Protein 9.1g||13 %|
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Calories per serving: 124
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