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|Serving Size: 1 recipe (1915g)|
|Recipe Makes: 1|
|Calories from Fat: 2189 (47%)|
|Amt Per Serving||% DV|
|Total Fat 243.2g||324 %|
|Saturated Fat 139.5g||697 %|
|Monounsaturated Fat 71.8g|
|Polyunsanturated Fat 15.8g|
|Cholesterol 702.8mg||216 %|
|Sodium 3925.7mg||135 %|
|Potassium 1798.5mg||47 %|
|Total Carbohydrate 604.5g||178 %|
|Dietary Fiber 8.5g||34 %|
|Sugars, other 596g|
|Protein 45g||64 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4685
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