Reviews for Caesar Salad
Recipes » Salad » Green Salads
If you've only had Caesar salad with dressing from a bottle, try this one and you'll be amazed at the difference in quality. The original Caesar Salad was made in Tijuana for Hollywood visitors (named after the proprietor).
It is absolutely essential to get the romaine bone-dry for the best salad. Prepare and refrigerate the lettuce at least 2 hours before serving, preferably more.
90% would make again
1638 people marked it a Favorite, 585 people marked it a Try Soon
Yield: 4 Servings , Total Time: 20 minutes
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This is a really great Caesar recipe. I love the flavor of the blue cheese which I had never seen as an ingredient in Caesar Salad before. It was super garlicky which was also great. I made an edit. I did not have anchovies on hand so I used two tablespoons of chopped capers which add that salty flavor. It was great. I think next time I would use less blue cheese
3 years, 2 months, 3 weeks, 11 hours, 41 minutes ago
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I really love a good Caesar salad, not to fishy tho, i use anchoviy paste instead so i dont have to mess with any anchovies, but they are needed for that salty flavor, i put about 1 full teaspoon in my dressing, then you get the flavor but not the fishyness.
3 years, 9 months, 4 days, 12 hours, 47 minutes ago
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4 years, 3 months, 1 weeks, 3 days, 5 hours, 15 minutes ago
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4 years, 6 months, 1 weeks, 5 days, 9 hours, 36 minutes ago
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For those of you who feel that anchovies can be rather overwhelming, rinse them before you use them in the recipe. That'll remove some of the salt and make the flavor milder. Still need 'em in the dressing. (One will suffice.)
4 years, 7 months, 1 weeks, 3 days, 11 hours, 49 minutes ago
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you might want to add alittle tabasco! i was told will eating in puerta rico that it was used in the original recipe. gives it a graet added flavor.
4 years, 8 months, 3 weeks, 1 days, 15 hours, 35 minutes ago
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i used to love ordering caesar salad when i lived in the states. i haven't had it for years. this recipe sounds like a good one and i hope to try it soon!
zahava
4 years, 8 months, 3 weeks, 3 days, 15 hours, 28 minutes ago
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just an FYI, the anchovy paste is what gives all ceasar dressing the zing you taste, don't skip it just because you are afraid of the fish.
4 years, 9 months, 2 weeks, 4 days, 17 hours, 16 minutes ago
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I plan to make the salad but without the anchovies, other than the fish it sounds great.
5 years, 2 months, 1 weeks, 1 days, 16 hours, 10 minutes ago
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Very delicious...I'd try some grilled chicken or shrimp on it next time...great for spring coming up!
5 years, 2 months, 3 weeks, 2 days, 8 hours, 3 minutes ago
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the lettuce crispness ,and anchovy richness cruton crispness and cheese richness , wonderful alternatives
5 years, 2 months, 3 weeks, 4 days, 14 hours, 34 minutes ago
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5 years, 4 months, 1 weeks, 6 days, 10 hours, 53 minutes ago
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I live in a rural area, so this great recipe gives me a pure version of my FAVORITE salad. Especially good with fried oysters. Thanks
5 years, 5 months, 1 weeks, 1 days, 5 hours, 41 minutes ago
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5 years, 10 months, 1 weeks, 3 days, 13 hours, 21 minutes ago
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6 years, 1 months, 4 weeks, 1 days, 7 hours, 9 minutes ago
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VARIATION -- Picked up ready-to-go Parmesan Chicken Breasts from Whole Foods yesterday... Put dinner plates in freezer, made the dressing with torn romaine, then placed the sauteed chicken breasts (sliced on the bias) on top. Delicious; rave reviews from my wife.
6 years, 5 months, 3 weeks, 2 hours, 8 minutes ago
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Very nice dressing. But watch the raw egg. Instead I "poached" the egg for 1 minute, makes things a bit safer! Make your own croutons. (Cubed day old French Bread, olive oil, one crushed clove of garlic,heat in saute pan, toss in croutons and brown)
6 years, 5 months, 3 weeks, 4 days, 9 hours, 37 minutes ago
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6 years, 6 months, 4 days, 5 hours, 49 minutes ago
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Made this family favorite again. Delicious, springtime meal served outdoors with a cool Pinot Grigio.
7 years, 1 months, 5 days, 12 hours, 37 minutes ago
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This is certainly the classic version. Adding an egg yolk is sometimes done but I'm not sure what the "real original" version even was.
7 years, 7 months, 1 days, 5 hours, 58 minutes ago
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