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Swiss Cheese Fondue
Herb Crab Salad Maki-Sushi with Tempura Shrimp ...
Baked Parmesan Scallops
Barley and Mushroom Soup
Pan-Fried Scallops
Mussels with blue cheese
Fabulous Cheese Fondue
Asparagus with Hazelnuts and Tarragon Vinaigret...
Vegetarian Fajitas with Portabello Mushroom
Grilled Sirloin Steak with Mushroom-Wine Sauce
Broiled Salmon Teriyaki
Pepper Roast Beef
Spaghetti alla Puttanesca
Butternut Squash & Sage Risotto
Pork Tenderloin Roast with Apple, Onion and Gar...
Chicken Piccata with Capers
Angel Hair Pasta with Lemon & Garlic
Basil Marinated Tomatoes
Easy-Glazed Pearl Onions
Beef Jerky
