cynlor ,avocados were on sale, and this seemed like a simple recipe. was quick and tasted so fresh. will definitely make again14y
hold48398 ,The salad was very tasty and flavorful, unfortunately, it is very acidic and gave my DH terrible heartburn. I would make this again as a "salsa" rather than a side dish.14y
bullfrog1 ,Easy to prepare. Great taste. Wonderful side dish to compliment Mexican or many other dishes.14y
crisgoode ,LOVED it! We added fresh grilled corn and substituted a grilled orange bell pepper for the jalapeno and it was AWESOME! We also had the cumin chicken as recommended and it was a great compliment... the salad stole the show though!14y
noobcook ,My fiancee made this for me and she used Golden Pepperoncini. they added a little bit more spice than she likes but overall it was good.15y
beachbumette ,This is very good. I cut back on the salt just a little and added sliced green onions with tops in place of the red onion. Next time, I will add more jalapeno for a little more spice. 5 stars!!16y
heatherina ,We LOVE this salad. You can add a little more jalapeno if you like spice. We have also found it's good to let it sit for a while so the flavors can blend.17y
joannam ,We are avid fans of Mexican or Southwestern foods. I served this with "Pan Burritos and Meat Patties", both of which are in the B.O. database. Excellent.17y
stevemur ,Excellent, fresh salad! Colorful and spicy with the jalapenos. Hit the spot. Thanks for posting, Susan.18y